Restaurant – From Table to Kitchen to Bill

Run your dining room, kitchen and takeaway from one place. Seat guests, take orders on any device, send tickets to the kitchen, and split the bill in seconds.

Dine-inTakeawayDeliveryFloor 1 · Table 6
StartersMainsPizzaDrinksDesserts
Table 6 · 3 guests
2× Margherita Pizza$24.00
1× Caesar Salad$9.50
2× Lemonade$7.00
Total$40.50
SEND TO KITCHENPAY

From Seat to Settled Bill in Four Steps

No paper tickets and no shouting across the pass. Every table follows the same clear path.

01

Open the Table

Pick the table on the floor plan and add the number of guests.

02

Take the Order

Tap dishes, add notes like no onions, and set the course.

03

Fire to the Kitchen

Tickets print or appear on the kitchen screen, split by station.

04

Serve and Pay

Split the bill, add the tip, and take cash or card.

Every Order. Every Channel. One Hub.

Dine-in, takeaway, delivery apps and online orders all land in one list. Track each order from the first tap to the handoff.

  • Dine-in, takeaway and delivery in one list
  • Online orders from your own website
  • Third-party delivery apps connected
  • Live status your whole team can see
OrderChannelCustomerTotalStatus
#1042Dine-inTable 6$40.50In kitchen
#1043TakeawayPriya S.$18.00Ready
#1044DeliveryMarco R.$32.40On the way
#1045OnlineLena K.$26.90New
#1046Dine-inTable 2$55.00Paid
New
Table 3 · #10472× Burger, 1× Fries0:45 waiting
Takeaway · #10481× Pasta Alfredo0:20 waiting
Cooking
Table 6 · #10422× Margherita Pizza3:12 cooking
Delivery · #10441× Grilled Burger2:05 cooking
Ready
Table 2 · #10463× Caesar SaladReady to serve

No More Kitchen Chaos

Orders reach the right station the moment they are sent. Cooks see what to make, how many, and how long it has waited.

  • Tickets split by station: grill, fryer and bar
  • Timers show how long each order waits
  • Mark dishes ready so servers are notified
  • Print tickets if you prefer paper

Turn Searches into Table Bookings

Guests book from your website or from a link on search and maps. Reservations land on your floor plan, so you never double-book a table.

  • A booking button for your site and profile
  • Automatic confirmation by email
  • See free tables by time slot
  • Hold tables for walk-ins
6 PM7 PM8 PM9 PM
Table 1
Carter, 4
Lopez, 2
Table 2
Kim, 6
Table 3
Walk-in
Table 4
Singh, 3
Singh · 3 guests · 7:30 PM · Table 4ConfirmedSeat now
How many tables are booked tomorrow?
You have 14 bookings tomorrow for 52 guests. The busiest slot is 7:30 PM with 5 tables.
Which dish sold most this week?
Margherita Pizza, with 128 orders. Lemonade is the most added drink.
Ask about sales, bookings or stock…

Serve More Guests, Let AI Handle the Rest

Ask in plain words how many bookings are coming, which dish sells best or when you are busiest. Answers come from your own sales data.

  • Ask about bookings, sales and stock
  • Spot slow hours and plan your staff
  • Draft menu descriptions and guest replies

Built for Every Kind of Restaurant

Start from a layout made for your kind of place, then change anything.

Cafes and Bakeries

Fast counter orders and morning rushes.

Casual Dining

Floor plans, courses and split bills.

Bars and Pubs

Open tabs, rounds and happy-hour prices.

Food Trucks and Takeaways

Quick orders, pickup numbers and offline mode.

Benefits of Working with MYCT | Restaurant Services

Our Approach to Restaurant Setup

We start with how your service runs: your floor, your menu and your busiest hour. Then we set up your devices, printers and kitchen stations, and train your team so the first shift runs smoothly.

Highlights of Our Restaurant App

Floor Plan​

Privacy Policy, Terms and Conditions and other pages visitors look for.

Menu and Modifiers

Sizes, extras and notes on every dish.

Split Bills​

Split by guest, by dish or evenly.

Tips and Payments

Cash, card and tips in one checkout.

Kitchen Display

Tickets by station with live timers.

Online Ordering

Take pickup and delivery orders from your website.

Loyalty and Discounts

Reward returning guests with points and offers.

Sales Reports

See best sellers, busy hours and daily totals.

Restaurant Questions, Answered

Yes. It runs in a browser on tablets, phones and laptops, so there is nothing special to buy.

Yes. Orders keep being taken offline and sync when the connection returns.

Both. Send tickets to a kitchen screen, a receipt printer, or both, by station.

Yes. Add a booking button to your website and bookings appear on your floor plan.

Yes. Split by guest, by dish or evenly, and add a tip.

Yes. We set up your menu, floor plan and devices, and train your team.

One Restaurant. Every Tool You Need Next.

Restaurant works with the apps that run the rest of your business, all in one place.

Let’s Work Together

Success is not just about adopting technology - it’s about leveraging it to create meaningful change. At MyCommunity.Today, we are committed to shaping a more connected, efficient, and innovative future for businesses across all industries. Whether you’re looking to modernize operations, enhance customer experiences, or drive sustainable growth, we are here to help.